Menu

Chef’s Corner

We are pleased to introduce our menu. Our happy hour menu features reduced priced items as well as drinks. Check us out!

We strive to serve humanely raised, antibiotic and growth hormone free foods with the cooperation of local farms.

We offer weekly additions to the menu items along with our regular menu and feature a fully stocked bar with highlighted specialty drinks, microbrews from our own Red Lion Brewery, and wines of the month.

Our facility is not equipped for complete protection for those with Celiac Disease. Consuming raw or under cooked poultry, seafood, meat, and eggs could result in illness. For entrees served with linguini, gluten-free pasta is available upon request.

20% gratuity will be added to parties of 6 or more.
20% gratuity will also be added at tables requesting separate checks.

    • House Made Soups

       

      • Soups du Jour:

        Cup $4 Bowl $6

        Lobster Bisque

        Cup $8.5 Bowl $12

        French Onion Soup

        onions simmered in a broth of Red Lion Brewery’s own seasonal ale and dry sherry, topped with a mix of Swiss and provolone cheeses $7

    • Appetizers

       
       

        • Louisiana Crab Dip

          A cheesy blend of crabmeat and southern seasonings. Served with crostini $12

        • Southwestern Nachos

          Smothered with Pepper Jack cheese sauce, black beans, diced tomatoes, onion and jalapeños $12

        • Wings – One Pound Fresh and Crispy

          Your choice of Buffalo, Old Bay Ranch, Sweet Chili Teriyaki, Hot and Honey, BBQ or Sriracha Sauce $10

        • Bruschetta Pesto Crostini

          Fresh tomato topping basil pesto with an olive oil drizzle on crostini. $9

        • McCoole’s Crab Cake

          Our blend of lump crab with roasted red pepper aioli on the side. No filler. $12

        • Ahi Tuna and Avocado

          Sushi grade tuna, fresh avocado atop a fried tortilla chip, drizzled with sriracha aioli and topped with toasted panko crunch $12

        • Drunkin’ Clams

          A dozen fresh middle neck clams simmered in white wine, butter, herbs, roasted red pepper and garlic. $10

        • Breaded Fresh Mozzarella

          With marinara sauce for dipping. $9

        • Grilled Pita and Hummus $5

        • Veggie Spring Rolls

          With Asian dipping sauce $8

    • Flat Bread Pizza

      Marinara and mozzarella. $8
      Garlic, olive oil and mozzarella. $8
      Pesto, mozzarella and roasted red peppers. $8

Salads and Toppings

 

  • McCoole’s Salad

    Plump dried cranberries, sunflower seeds, diced beets, mandarin orange and crumbled bleu cheese atop a bed of mixed greens.  Served with apple cider vinaigrette on the side. Full $12 Half $7

  • California Cobb Salad

    Crisp romaine, hardboiled egg, avocado, crumbled bleu cheese, hickory smoked bacon and tomato.  Served with ranch dressing on the side. $12

  • Baby Spinach Salad

    Tender spinach, fresh mushrooms, crumbled hickory smoked bacon, frizzled onion and hardboiled egg.  Served with hot bacon dressing.
    Full $12 Half $7

  • Classic Caesar Salad

    Crisp romaine hearts, creamy Caesar dressing with house made croutons and shredded parmesan cheese. Full $9 Half $6

  • Garden Salad

    A mound of mixed greens topped with seasonal vegetables and croutons served with your choice of dressing. Full $8 Half $4

  • Dressing Choices (served on the side):

    Apple Cider Vinaigrette, Buttermilk Ranch, Creamy Caesar, House made Honey Mustard, Chunky Bleu Cheese, House made Balsamic Vinaigrette

Toppings for salads:

Warm Shrimp $9 Sea Scallops $12
Broiled Crab Cake $11 Chicken Breast $6
Grilled Salmon $12 Blackened Chicken Breast $8
Seared Tuna $12 Fresh Avocado $4
Roasted Portabella $6

Entrées

Twin Broiled Crab Cakes

Our blend of seasoned crabmeat with house roasted red pepper aioli on the side. No filler. $23

Broiled Seafood Combination

McCoole’s crab cake, jumbo shrimp, plump sea scallops and salmon broiled in a piping hot crock.$28. GF

Broiled Crab Stuffed Salmon

Pocketed and filled with our crab cake mixture, lemon dill butter accent.$25. GF

Broiled Jumbo Shrimp

$18 GF

Broiled Salmon

$17 GF

Boiled Sea Scallops

$26 GF

Cedar Plank Salmon

Baked salmon filet on cedar wood, brushed with sweet whole grain mustard, fresh dill and honey. $19 GF

Sesame Encrusted Seared Ahi

Sushi grade tuna seared to your liking with wasabi. $19 GF

McCoole’s Main Street Scampi

The traditional garlic shrimp scampi set off with sweet crab claw meat. Served over linguini. $21

Chicken Picatta

Sautéed with capers, garlic and lemon butter sauce. $17

Chicken Parmesan

House-made breaded, butter flied GMO free chicken topped with melted mozzarella. Served over linguini with our marinara sauce. $17

Grilled Chicken Bruschetta

Topped with fresh tomato and basil, garlic and melted mozzarella. $16 GF

Chicken Carbonara

Rich bacon Parmesan cream sauce and sautéed chicken breast stirred with linguini. $18

Chicken Marsala

Traditional Marsala sauce served over rice or pasta – your choice. $17

Creole Pasta Pot

Enjoy the spice of Andouille sausage and Creole seasonings simmered with tomato, scallops, shrimp and crabmeat served over linguini. $25

McCoole’s Marinated Beef Tenderloin Grill

A savory lean marinated beef tenderloin flame grilled enhanced with demi-glace. $21 GF

Flame Grilled Rib Eye Steak

Well-marbled and puddled in au jus.$24 GF

Char-broiled Center Cut Filet Mignon

A premier cut simply seasoned with sea salt and fresh ground pepper, $38 GF

Tournedos of Beef au Cognac:

Tenderloin medallions flambéed with brandy and hickory smoked mushrooms, garlic and rich demi-glace, wonderful!$23 GF

Breaded Eggplant Parmesan

House made breaded eggplant topped with melted mozzarella served over linguini with a marinara sauce. $16

Queen Cut Prime Rib (Friday and Saturday Only)

Slow roasted, PA Proud beef. Served with baked potato and vegetables du jour. $24 GF

 

Sides

 
Fries $4 Caesar Salad $5
Onion Rings $4 Garden Salad $4
Mac n Cheese $4.5 Cole Slaw $3
Vegetable du Jour $3

 

Flame Grilled Burgers

 
Choose from Grilled Chicken, All Natural Angus Beef, Roasted Portabella Mushroom. Served with one of the toppings below.
All on a Kaiser roll
      • B.B.Q. and Cheddar $9
      • Fresh Bruschetta with Mozzarella $9
      • Onion Chipotle with Avocado, Bacon and Chipotle Aioli $10.
      • Creamy Herbed Boursin Cheese and Bacon $10.
      • Blackened with Pepper Jack Cheese and Creole Mayo $9
      • California – Lettuce, Tomato and Onion with American Cheese $9

Sandwiches & Wraps

 

        • Mediterranean

          Warm chicken breast, tomato, spinach, basil pesto with melted mozzarella pressed on ciabatta bread. $9

        • Turkey Club

          Sliced turkey breast, hickory smoked bacon lettuce and garden tomato. Order as a wrap or on ciabatta. Served with a side of mayo if you wish. $9

        • Our Famous Crab and Shrimp Melt

          Sweet crab claw meat and shrimp mixed in garlic aioli and baked under tomato, hickory smoked bacon and Swiss cheese. Served on ciabatta bread. $12

        • McCoole’s Steak Melt

          Marinated GMO-free beef grilled and sliced over a fresh baguette, open faced with demi-glace and melted cheddar cheese. Served with our house made cole slaw. $18

        • McCoole’s Dip

          In-house roasted top round of beef, sliced and warmed in au jus, set atop melted provolone cheese on a fresh baked roll. Au jus for dipping and fresh Kelchner’s horseradish on the side.$10 

        • Crab Cake Burger

          Broiled crab meat gently seasoned with no filler. Served on a fresh baked roll with lettuce, tomato, onion, sweet roasted red pepper mayo. $13

        • Roast Beef and Swiss Wrap

          thin slices of roast beef topped with spinach, roasted peppers and mozzarella cheese. Lightly dressed with our house vinaigrette. $10

        • Vegetarian Wrap

          A seasonal blend of fresh vegetables, wrapped with fresh spinach and house made boursin herb cheese in a soft tortilla. $9 

        • Crab Cake Burger

          Broiled crab meat gently seasoned with no filler.  Served on a fresh baked roll with lettuce, tomato, onion and sweet roasted red pepper mayo $13

        • McCoole’s Fish Tacos (2)

          Beer battered cod, with lettuce, cole slaw, avocado, tomatoes and a chipotle sauce. $14

        • Seafood Wrap

          Our garlic aioli shrimp and crab salad with mixed greens and tomato.  All in a garlic herb wrap $12

Comfort Foods

 

          • Baked Macaroni & Cheddar $12

          • Baked Lobster Mac

            Cheddar Cheese and lobster creating a sauce, then folded in with elbow macaroni then topped with lobster chunks and cheesy bread crumbs. $18

          • El Paso Mac

            Fresh jalapenos, bacon and Monterey Jack cheese sauce topped with bread crumbs and baked. $15

          • Beer Battered Fish and Chips

            Flaky cod served with fries and cole slaw. $9

          • Linguini and Marinara Sauce

            Great for the kids. $9

          • Breaded Chicken Fingers and Fries

            $9

Our facility is not equipped for complete protection for those with Celiac Disease. Consuming raw or under cooked poultry, seafood, meat, and eggs could result in illness. For entrees served with linguini, gluten-free pasta is available upon request.

Desserts

Cheesecake du jour $7.5
Flavored Cheesecake $9
Seasonal Cake $8
Seasonal Pie $8
Bavarian Apple Torte $7
Dark Chocolate Layer Cake $7
Creme Brulee $8

 

After Dinner Drinks

                • Chocolate Martini

                  Stoli Vanilla Vodka, Dark Crème de Cacao, chocolate syrup,
                  shaken with cream. $9

                • Espresso Martini <

                  Espresso, Stoli Vanilla Vodka, Dark Crème de Cacao, cream. $9

Specialty Coffee

                • Black Gold

                  A blend of Amaretto, Irish Crème, Frangelico, Cinnamon Schnapps and Triple Sec. Topped with whipped cream. $7

                • Keoki Coffee

                  E & J Brandy blended with coffee liqueur. Topped with whipped cream. $6

                • Nose Warmer

                  Frangelico, coffee liqueur, Irish crème, Gran Marnier. Topped with whipped cream. $8

                • Irish Coffee

                  Jameson’s Irish whiskey with Irish crème. Topped with whipped cream and
                  Crème de Menthe Liqueur. $8

                • Buca Coffee

                  Sambuca Liqueur with house coffee. $7

                • Espresso $7

                • Cappuccino/Latte $6

Water

                • Bottled Spring Water $2

                • Perrier Sparkling Water $3

                • Pelligrino Sparkling Water $7

Scotch

                • Clan MacGreggor $7

                • Dewar’s $8

                • J & B Rare $8

                • Johnnie Walker Red $9

                • Chivas Regal (12yr) $10

                • Johnnie Walker Black (12yr) $10

                • Glenlivet (12yr) $11

                • Glenfiddich (12yr) $12

                • Dalwhinnie (15yr) $14

                • Macallan (12yr) $14

                • Glenmorangie (10yr) $14

Cordials

                • B & B $10

                • E & J Brandy $6

                • Gran Marnier $10

                • Tuaca $8

                • Sandeman Port $7

                • Remy Martin V.S.O.P. Champagne Cognac $12

                • Disaronno $9

                • Drambuie $10

                • Hennessy $12

                • Courvoisier $12

                • Chambord $9

                • Kahlua $8

                • Bailey’s $9

                • Frangelico $7

                • Limoncello $8

                • Jagermeister $7

                • Sambuca $8

                • Southern Comfort $7

                • Goldschlager $7

                • St. Germain $10

                • Liquor 43  $7

Happy Hour

Tuesday -Friday 4-6

Saturday & Sunday 1-4

 

Nachos 6

 

Chicken Wings

w/blue cheese & celery 6

Bruschetta Pesto Crostini  5

Broiled Lump Crab Cake

w/red pepper aioli 9

Fresh Steamed Clams

w/drawn butter  6.5

Breaded Fresh Mozzarella

w/marinara on the side  7

Veggie Spring Rolls

w/Asian Dipping sauce  5

Pita and Hummus  4

Ask your server for today’s freshly made selection

Flat Bread Pizzas  4.5

Marinara, White or Basil Pesto

 

Woodbridge House Wine Selections  5

 

Draft Beer

Yuengling, Miller Lite 2

Starr Hill 3

Stella 4

 

Featured Mixed Drinks  5

House Vodka/Gin Tonics, House Vodka/Gin Martinis, Cosmo, Margarita (up or on the rocks), Long Island Iced Tea

Beer On Draught

                • Stella Artois

                • Yuengling Lager

                • Miller Lite

                • Ask your server for today’s rotating draught selections.

                   

                • Red Lion Brewery On Draught –

                • Amber Ale
                • IPA
                • Seasonals

Bottled Beer

                • Coors Lite

                • Corona Lite

                • Michelob Ultra

                • Amstel Light

                • Heineken

                • Budweiser

                • Blue Moon

                • Yards IPA

                • Yards Philly Pale Ale

                • Samuel Adams Seasonal Ale

                • Corona

                • Crabbies Ginger Beer or Spiced Orange Beer

                • Stella Cidre

                • Twisted TeaRedBridge (Gluten Free)

                • Clausthaler (N/A)