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Chef’s Corner

We are pleased to introduce our new menu, effective February 5, 2015.  Our new happy hour features half-price baskets and pizza and $2 reduced finger foods. Check it out!

We strive to serve humanely raised, antibiotic and growth hormone free foods with the cooperation of local farms.

In addition, we offer weekly and seasonal special menus. We offer a fully stocked bar with featured specialty drinks, microbrews from our own Red Lion Brewery, and wines of the month.